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What's News in Organic, published three to four times a year by the Organic Trade Association, is a four-page information flier geared primarily for members of the press. It includes a feature focusing generally on a "hot topic" for the industry, a pertinent quotation, and "A World of News" section outlining brief news related to the industry. Each issue is available electronically as a PDF document.
If you would like to request an e-mail notice when future issues are published, please contact OTA at info@ota.com.
Click below on the title of these archived issues you would like to read:
2013
2012
2011
2010
2009
2008
2007
2006
2005
- Looking toward 2025: The organic industry of the future #33 Fall 2005 The appearance of organic food on menus in such venues as national park restaurants, eating establishments at museums and other cultural centers, and even at ballparks is featured Issue #32 Summer 2005 Chewbroccoli, Tofu-D2, C3peanuts and Eggtroopers are among the characters making their debut in "Grocery Store Wars"
Issue #31 Spring 2005
- Organic products will be focus of All Things Organic™
Issue #30 Winter 2005
2004
2003
2002
2001
2000
1999
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