Notes
Slide Show
Outline
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The Canadian Organic Standard
  • WHAT YOU NEED TO KNOW


  • KATHERINE DIMATTEO, WOLF, DIMATTEO + ASSOCIATES
  • MATTHEW HOLMES, ORGANIC TRADE ASSOCIATION IN CANADA


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What you need to know
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"Objectives are Parallel"
    • Objectives are Parallel
    • Regulations are Comparable
      • Canadian Structure is Complex
    • Mechanisms are Similar
    • Mutually Motivated Leadership
    • Recognition Agreement in Place
      • US has Recognized Standards Council of Canada (SCC), Quebec, BC



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Why Regulate in Canada?
  • Canadian sector has wanted this for years – Canadian voluntary standard first published in 1999
  • Government cost-benefit analysis and extensive consultations with the sector
  • Other factors in government’s decision:
    • Protect consumers against deceptive and misleading labelling practices
    • Continued market access
    • Development of domestic market
    • Level playing field for domestic and imported products
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Canada: Timelines
    • Final Organic Products Regulations (OPR) published in Canada Gazette December 2006
      • first planned to come into effect December 2008
      • amended OPR to be Gazetted

    • Full implementation now delayed until June 30, 2009


    • Transition / “stream of commerce” still being defined


    • Recognition of conformity verification bodies, designation of certifiers, not yet official
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“Canadian Organic Regime”
  • Comprised of multiple pieces:
  • Organic Products Regulations (OPR)
  • Organic Productions Systems
    • General Principles and Management Standards
    • Permitted Substances Lists (PSL)
  • Quality Management System (QMS) Manual
      • Revised June 20, 2007
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"Build on existing system (..."
    • Build on existing system (third-party service delivery for accreditation and certification)


    • Under authority of Canadian Agricultural Products Act


    • Canadian Food Inspection Agency (CFIA) administers the program and accredits the certifiers
      • via third-party accreditors: “Conformity Verification Bodies”

    • Canadian General Standards Board (CGSB) publishes industry-written standards
      • can be perpetually maintained without opening the Regulations

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Canadian Standards
  • Canadian standards are stand-alone
    • Standards are separately owned by organic sector (accredited, copyrighted)


    • Written, amended and interpreted by organic sector
      • Working Groups structure
      • Transparent, open to observers
      • Consensus-based decisions, balloting
      • Funding structure for amendments uncertain


  • Regulations reference Standards (incl. Permitted Substances List)
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Scope: limits and future direction
  • OPR covers interprovincial and international trade only; provinces retain agricultural jurisdiction
      • Level playing field? Confusion?
      • Federal labeling enforcement within provinces?
  • New OPR specifically limit scope to food and feeds
  • Non-food currently not covered by regulation
    • Different government authorities & department oversight
    • No clear standards in place for some later processes (e.g. fibre)
  • Products outside scope can make truthful third-party organic claims until national standards in place and regulatory scope is expanded


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Labeling organic
    • Seal use, identification of certifiers and organic ingredients similar in US & Canada
    • Imported products choosing the seal must declare “product of” or “imported” in close proximity
    • The word “organic” may only appear on the front panel of the top two categories:
    • > 95% = “Organic” (no “100% Organic” label)
    • > 70% = “made with x% organic ingredients”
    • Or: ingredient list (no other organic claim, certifier or seal)
    • In >70%, same ingredient can’t be organic and non-organic
    • All additives & processing aids remaining in product must be listed on ingredients list


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Canadian labeling: general
  • Mandatory bilingual (English and French) for certain label elements, including organic claims
  • Mandatory nutritional labeling panel (different than US)
  • Some import/country of origin information required
  • SKUs are different!
  • Grades are different!



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Comparison of US & Canada Organic Programs
  • US & Canada Prohibit
    • Irradiation
    • GMOs
    • Sewage Sludge
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Crops and Livestock Overview
  • Generally Parallel Standards
  • Discussion Points
    • Transition Periods
    • Parallel Production
    • Specialty Crops
    • Manure
    • Feed
    • Animal Welfare & Health Care
      • Antibiotics
      • Stocking Rates


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Comparison of Organic
Crop Programs
  • Transition
    • Both Require Three Years From Use Of Prohibited Materials


    • Canada Requires Application of Standards for 12 Months Prior To Sale Of Crop


    • US Allows Parallel Production Of Same Crops


    • Both Allow Split Operations
      • Canada Requires Full Transition To Organic



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 Variances in Organic Programs
  • Canadian Detailed Standards
    • Apiculture
    • Maple Products
    • Mushroom
    • Sprouts
    • Greenhouse
    • Wild Crops


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Compost & Manure
  • Compost Requirements
    • US & Canada basically similar
    • Canada – compost tea
    • Canada – plant & animal matter must not have residues of prohibited substances


  • Manure Requirements
    • From on-farm, then organic farm or non-organic if not from totally caged operations
    • Organic manure application program



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Organic Livestock Comparison
  • Origin of Livestock Similar
  • Feed
    • US Requires 100% Organic Feed
    • Canada Allows 80% Organic Feed First 9 Months of Transition for Dairy Herd
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Organic Livestock
  • Objectives are Similar
    • Animal Welfare
      • US – Less Prescriptive
      • Canada – Specifies Stocking Rates, Pasture And Housing Requirements
      • Canada - Specifies Transport And Handling Of Livestock
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Organic Livestock Comparison
    • Health Care
      • US
        • Antibiotics prohibited for all animals.
        • Parasiticides prohibited for meat animals


      • CANADA
        • Prohibits Antibiotics in meat animals
        • Allows Parasiticides in Livestock (conditional)

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Variances in Organic Programs

  • Canada Allows Other Compliance Verification Bodies To Audit Certifiers and Recommend Accreditation To Canada Organic Standard
  • US Residue Testing – Over 5% Of US EPA Tolerance, Can Not Be Sold As Organic
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Processing and Handling
  • Few technical differences


    • Food Contact Sanitizers – will they be allowed in wash water?


    • All materials for cleaning, disinfecting and sanitizing must be on the Permitted Substances List including those that do not come in contact with food.

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Comparison of National Lists
  • Open vs. Closed Materials Lists
    • US – all naturals allowed unless prohibited, all synthetics prohibited unless allowed


    • Canada – only natural and synthetic materials on Permitted Substance List allowed
  • Organic Preference For Agricultural Materials Unless Commercial Unavailable
  • Material Annotations Restrict And/Or Clarify Specific Uses Of Materials





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Inputs/Materials/Substances
  • Similar but
    • Organic Feed Supplements not on PSL


    • No materials listed for crops that only grow outside Canada – pineapple, cotton


    • Natural Sodium Nitrate - prohibited in Canada, restricted use in US


    • Boiler water chemicals not on PSL but on NOP National List as additives


    • Natural colors allowed on PSL

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Inputs/Materials/Substances
  • Open items


    • Some PSL listed materials need pesticide approval and registration


    • Inerts


    • Who decides commercial availability



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Definitions
  • Equivalence
  • The acceptance that different standards or technical regulations on the same subject fulfill common objectives
  • Compliance (Conformity)
  • Determining directly or indirectly that relevant standards or technical regulations are fulfilled
  • Recognition
  • Arrangement (either unilateral, bilateral, or multilateral) for the use or acceptance of conformity assessments


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Definitions
  • Conformity Assessment
  • Any activity concerned with determining directly or indirectly that relevant technical requirements are fulfilled
  • Harmonization
  • The process by which standards, technical regulations and conformity assessment on the same subject approved by different bodies establishes interchangeability of products and processes
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Japan/US agreement
  • Japan MAFF/USDA NOP Export Agreement
  • - Japan (MAFF) recognizes USDA's NOP rules meet the requirements of the Japanese Agricultural Standards.
  • - One NOP allowed substances excluded
  • - Export certificates issued by NOP accredited certifier that have been authorized
  • - Unique identification numbers assigned to each export certificate


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USDA NOP Agreements
  • Recognition Agreements
  • Recognizes these foreign government conformity assessment programs sufficient to ensure conformity to the USDA NOP standards
    • British Columbia
    • Standards Council of Canada
    • Denmark
    • India
    • Israel
    • New Zealand
    • Quebec
    • United Kingdom


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European Union Agreements
  • Recognition Agreements
  • European Commission has recognized that a few third countries operate production rules and a system of inspection compliant to that operating within the EU.
  • - ISO 65 or EN 45011 accreditation required.
    • Argentina
    • Australia
    • Costa Rica
    • India
    • Israel
    • Switzerland
    • New Zealand


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Equivalency Negotiations
  • US/EU – 2004/2005
  • - Equivalence with certain exceptions
  • - Negotiations failed due to livestock standards
  • Canada/US – 2008
  • - Two meetings to date
  • - Recognition of accreditation & oversight and standards compliance or full equivalency?
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Thank you

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